Egg Inspector - Second Shift

Michael FoodsKlingerstown, PA
112d

About The Position

Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products. We offer exciting job possibilities throughout our organization where you can enhance your career, sharpen your talents and make an impact. Join our company and be part of an innovative team that's First in Food. This position has the responsibility to comply with Safety work rules at all times as well as an obligation to reinforce Safety as a Core Value. Ensures that all policies, procedures, and activities, related to Food Safety & Quality, are followed, and complied with uniformly, in an effort to reduce product and process variability. The purpose of the Breaking operator is to monitor and remove any defective shell eggs found and also monitor the breaking machine for inedible egg. Customers and consumers benefit from the work done by the breaking operators by supplying them with high quality, liquid egg product.

Requirements

  • No prior experience or training required.
  • Ability to read a limited number of two-and three-syllable words.
  • Ability to recognize similarities and differences between words and between series of numbers.
  • Ability to print and speak simple sentences.
  • Ability to add and subtract two-digit numbers and to multiply and divide with 10's and 100's.
  • Ability to perform these operations using units of American money and weight measurement, volume, and distance.
  • Ability to apply common sense understanding to carry out instructions furnished in oral form.
  • Ability to deal with problems involving one concrete variable in standardized situations.

Responsibilities

  • Assumes personal responsibility to ensure a safe and healthy workplace for everyone.
  • Adhere to all safety policies and procedures and incorporate safety and health in all jobs and tasks.
  • Ensures regulatory compliance at all times.
  • Rotate between two stations: Candler and Breaking Machine Operator.
  • Remove damaged or defective shell eggs according to USDA specifications.
  • Remove inedible egg product by flipping a lever and diverting the inedible egg to a holding tank.
  • Determine if product meets proper specifications and take corrective action as needed.
  • Adhere to safe work practices, follow GMP and HACCP guidelines, maintain sanitary conditions.
  • Ensure that product quality is maintained in order to maintain SQF Quality Certification.
  • Report to management any conditions or practices that may adversely affect food safety, food quality or personnel safety.
  • Maintain a positive work atmosphere by acting and communicating in a manner that fosters good relationships with customers, clients, co-workers, and management.
  • Perform other duties as assigned.

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What This Job Offers

Job Type

Full-time

Industry

Food Manufacturing

Education Level

No Education Listed

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