The Cook is responsible for daily preparation of nutritious meals and snacks to child attending Sunbeam early education centers. The Cook is responsible for preparing meals and snacks by sanitary methods that maintain high nutrient levels, adhere to special diets and allergy restrictions. The Cook is also responsible for all kitchen operations, cleanliness, dish washing, collecting of CACFP (Child and Adult Care Food Program) data and coordination of supply orders with the supervising Kitchen Manager. All employees and volunteers are expected to be sensitive to our clients’ cultural and socio-economic characteristics, reflect Sunbeam Family Services core values, and perform at Sunbeam’s standards of excellence at all times.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed