About the position
Easy Rider is a new diner-style restaurant in the heart of Fountain Square, serving brunch, dinner and late night food with a full bar. Easy Rider is owned and operated by HI-FI Indianapolis, and is connected to HI-FI & HI-FI Annex - feeding from an active schedule of live concerts. Chef Ian Stricklin dishes out menu favorites like Chilaquiles, Chicken & Waffles, Shrimp + Grits, Mac & Queso, Cubanos Fried Chicken and more. Easy Rider is open for breakfast, lunch and dinner but it's no secret - we brunch hard. The restaurant is open Wednesday through Sunday, with family friendly and adult bar seating, in the space formerly occupied by Pure Eatery. We are currently hiring personable, experienced hosts for breakfast/brunch shifts as well as dinner and late night.
Responsibilities
- Greet guests upon entry and manage waitlist / reservations
- Providing guests with menus and answering any initial questions
- Answering phone calls and executing take out orders
- Maintaining a rotation so that each server receives right number of customers
- Help bus tables, and bring food to tables when servers are busy
- Maintain overall cleanliness of main entrance
- Provide great customer service and recommendations with an excellent knowledge of the menu
- Assist concert guests with information on entrances and show times
Requirements
- Must have prior restaurant experience
- Comfortable in a fast-paced setting and working under pressure
- Must be a certified ServeSafe food handler
- Must be able to kneel, squat, stand, bend, and lift up to 40lbs during shift
Nice-to-haves
- Excellent verbal, written and oral communication skills
- Tech-savvy with ability to manage waitlist and notifications through mobile app
- Ability to listen and follow instructions
- A positive attitude and exceptional customer service skills
Benefits
- $10-12 + carryout tips
