Domino's Pizza-posted 10 months ago
Entry Level
Hernando, MS
Food Services and Drinking Places

You've been working your way up in the restaurant world for awhile. Maybe you even have a little college under your belt on the subject. Whatever the case may be, you know you want to manage a restaurant. Which is perfect for us because we (we being Domino's Pizza; maybe you've heard of us) just happen to have some open positions. Either way, you're going to get the same deal - a job that's fun and challenging, where you can learn and grow. Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the industry leader in pizza delivery. With your help, we can keep it that way. You'll be working for a company that's fun and flexible. Not to mention, it's work experience you're going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!

  • Responsible for everything that happens during your shift.
  • Cost controls, inventory control, cash control, and customer relations.
  • Set the example and follow all policy and procedures 100% of the time.
  • Staffing and paperwork management.
  • Food management and work to a schedule.
  • Maintain a perfect image and adherence to standards.
  • Provide great customer service.
  • Ensure attendance and punctuality.
  • Maintain store cleanliness.
  • Engage in marketing and profitability efforts.
  • Ability to operate all equipment.
  • Ability to stock ingredients from delivery area to storage and work area.
  • Ability to prepare product and process telephone orders.
  • Ability to take inventory and complete associated paperwork.
  • Ability to clean equipment and facility approximately daily.
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers.
  • Ability to add, subtract, multiply, and divide accurately and quickly.
  • Ability to make correct monetary change.
  • Motor coordination between eyes and hands/fingers.
  • Previous experience in a restaurant or food service environment.
  • Some college education related to restaurant management.
  • Opportunity for advancement within the company.
  • Flexible work environment.
  • Training and orientation provided on the job.
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