Division Food Safety Manager I – Central

The Kroger Co.Indianapolis, IN
2d

About The Position

Serve as the food safety subject matter expert and continually engage with operations, merchandising, and stores to ensure the safety of our customers and protect our brand. Participate in new perishable merchandising program development. Develop, update and administer food safety training to all levels of the organization. Serve on professional food safety committees and food retail trade organizations. Evaluate/act on third-party food safety audit data to drive improvements to current food safety programs. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities

  • Serve as the food safety subject matter expert
  • Engage with operations, merchandising, and stores to ensure customer safety and protect the brand
  • Participate in new perishable merchandising program development
  • Develop, update and administer food safety training to all levels of the organization
  • Serve on professional food safety committees and food retail trade organizations
  • Evaluate/act on third-party food safety audit data to drive improvements to current food safety programs
  • Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety
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