Dishwashers

O Charley's • Chester, VA

87d

About The Position

At O Charley’s, we look for specific traits in our Dish Operators. Friendly, outgoing, possesses good communication skills, organized and able to think and act quickly and effectively. Retains self-composure. Possesses a sense of urgency and timing, sets high standards, quality conscious and has an eye for detail. Takes pride in personal appearance and has a sense of dedication to the team. Displays integrity and honesty in all aspects of work.

Requirements

• Able to speak and understand the primary language of the work location.
• Able to stand for long periods of time and move from area to area in the kitchen.
• Able to exert fast-paced mobility for periods of up to five (5) hours in length.
• Has the ability to bend, stoop, lift and carry pots, pans, bustubs and other items up to 50 pounds in weight on a regular and continuous basis.
• Able to learn dish operating procedures.
• Able to be subject to wet floors, temperature extremes and loud noises.

Nice To Haves

• Knowledge of Dish Machine Operating Procedures
• Knowledge of Silverware Procedures
• Knowledge of Preventive Maintenance Measures
• Knowledge of Standards
• Knowledge of Proper Chemical Usage
• Knowledge of Cleaning Procedures
• Experience in Guest Interaction

Responsibilities

• Sets up and breaks down dish machine, including arms, screens and baskets.
• Cleans and polishes machine thoroughly, removing any paper and hosing down interior.
• Checks machine to be sure it is operating correctly and reports any defects immediately.
• Knows and implements preventive maintenance procedures.
• Washes and stores, in the correct place, all dishes, small wares and glasses.
• Presoaks, racks and washes silverware according to O Charley’s procedures.
• Checks water temperature during dishwashing to ensure proper temperature.
• Checks trash for silverware, ramekins, etc. with a Manager.
• Removes trash from dishroom and places in dumpster.
• Cleans and sanitizes garbage cans and keeps liners in cans at all times.
• Cleans and keeps dishroom and detergent storage area neat.
• Constantly works to keep floors dry.
• Works as a team with all O Charley’s team members, most specifically with Line Cooks, to maintain a clean kitchen area and efficient food service.
• Performs other related duties as assigned by a Manager.

What This Job Offers