Dishwasher

Red LobsterLafayette, IN
284d

About The Position

As a Dishwasher/Utility at Red Lobster, your responsibilities will include cleaning and maintaining all areas of the restaurant, sanitizing dishware, flatware, glassware, pots, pans, and cooking utensils, and safely operating the dishwasher and other equipment. You will also be responsible for emptying trash in the kitchen and other areas, supporting the Cooks with prep work, and ensuring that every decision made focuses on the team and guests. Following cleanliness and safety protocols is essential.

Requirements

  • Must meet the minimum age requirement and authorized to work in the country you are applying
  • Culinary experience preferred
  • Ability to bend, reach, stoop and lift up to 50 pounds safely
  • Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
  • Team player with attention to detail and ability to multi-task

Responsibilities

  • Cleaning and maintaining all areas of the restaurant
  • Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
  • Safely and correctly operating the dishwasher and other equipment
  • Emptying all trash in the kitchen and other areas
  • Supporting the Cooks with prep work and preparation of signature Cheddar Bay biscuits
  • Focusing on team and guests in decision making
  • Following all cleanliness and safety protocols

Benefits

  • Weekly pay and competitive wages
  • Flexible scheduling
  • Options for medical, dental and vision starting at less than $10/week
  • Life insurance, short-term disability and voluntary benefits
  • 401(k) retirement savings plan with a company match after 1 year of service
  • Anniversary pay (must meet eligibility requirements)
  • Discounted shift meals and a 25% discount when dining as a guest
  • Opportunities for career advancement and growth

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What This Job Offers

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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