Dishwasher

Tommy BahamaNew York, NY
221d$17 - $21

About The Position

Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team to work together to achieve our goals and create an environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine, hand crafted cocktails, and provide guest with world class dining - taking them some place great!

Requirements

  • 1+ years of high volume culinary/hospitality experience
  • Current food handler's card and other certification as required by federal/state/local law
  • Basic knowledge of restaurant skills - Food/ equipment/ kitchenware/ tableware storage and rotation, proper cleaning, sanitizing, and stocking of plateware, glassware, silverware, pots, pans, and kitchen equipment
  • General housekeeping duties such as sweeping, mopping, trash removal, etc.
  • High school diploma or GED
  • Willingness to perform other duties as required that are necessary to support the business

Responsibilities

  • Actively participate in a team environment, demonstrating genuine hospitality and team player skills to promote culinary success
  • Foster cleanliness, sanitizing tableware, pots, pans and cooking equipment
  • Keep the dishroom and equipment clean and organized
  • Ensure safety, cleanliness and sanitation of the kitchen by maintaining specified agency standards

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What This Job Offers

Industry

Professional, Scientific, and Technical Services

Education Level

High school or GED

Number of Employees

1,001-5,000 employees

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