Dishwasher

Olde Mecklenburg Brewery LLC • Charlotte, NC

3d • $12 - $16 • Onsite

About The Position

Serve as a member of OMB’s Culinary Team, frequently interacting with both the Culinary Team and Service Team.

Requirements

• Knowledge and experience in a high-volume food establishment
• Knowledge of safety, sanitation, and food handling procedures
• Ability to communicate effectively with co-workers and managers
• Ability to stand for long periods of time
• Ability to transport up to 50 pounds
• Ability to work calmly and effectively under pressure
• Understanding of proper use and maintenance of a dish machine

Responsibilities

• Ensure that all dishes, pots, pans, plates, cups, silverware, and banquet china are washed, dry, and placed accordingly to their proper positions
• Follow all guidelines set forth by Culinary management
• Follow food service guidelines set forth by the health department
• Perform additional duties as requested by the Executive Chef
• Provide cleanliness and sanitation standards set forth my management
• Maintain a safe, orderly, and sanitized work area

Benefits

• $12-16 an hour base pay dependent on qualifications.
• Tips that average around $2-$5 an hour in addition to your base pay
• Medical, Dental, and Vision insurance coverage (for full-time employees)
• Free beer stipend
• 401k with match
• Employee discount (food, merchandise, and beer!)
• Family dinner
• Room for growth

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed