Dishwasher

Ale House Grand Junction • Grand Junction, CO

49d • $17 - $17 • Onsite

About The Position

Ale House GJ Colorado has always been on the frontier of homegrown, homemade and handcrafted. At the Ale House, it’s in everything we do, from making our food to choosing our beer to mixing our cocktails, sourcing locally whenever we can. We have a history with great beer. Grand Junction is home to Breckenridge Brewery’s original Ale House, a place of unparalleled hospitality on Colorado’s western slope. So it's no wonder we proudly feature over 35 rotating craft beer taps! Our restaurant is big enough to handle large parties, yet intimate and inviting in every aspect of the space. The massive patio relaxes and enlivens the senses with outdoor eating, drinking and entertainment. Comfort, fun, and hospitality are the foundation of everything we do at the Ale House. So, if you’re into that sort of thing, you’ve come to the right place to join an amazing team. Position Summary The Dishwasher maintains cleanliness by collecting used dishes, plates and utensils, loading washing machines and stacking washed items appropriately. Ultimately, Dishwashers ensure our daily operations run smoothly and our guests have the best dining experience.

Requirements

• Ability to follow instructions and help with various tasks, as needed
• Attention to detail and sanitization rules
• Able to stay on your feet for an extended period of time and lift up to 25 lbs unassisted
• Ability to multitask and remain calm and professional in a fast-paced environment
• Time management skills
• Understanding of hygiene and food safety rules
• Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
• Remain available to work flexible hours that may include early mornings, evenings, weekends, nights and/or holidays

Nice To Haves

• Previous work experience as a Dishwasher, Busser, Food Runner or other entry-level role in a restaurant is a plus

Responsibilities

• Collect used kitchenware from dining and kitchen areas
• Load and unload dishwashing machines
• Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate items)
• Store clean dishes, glasses, and equipment appropriately
• Set up workstations before meal prep begins
• Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
• Maintain cleaning supplies stock (e.g. detergents) and notify management before the items need to be replaced
• Check washing machine operations and promptly report any technical/performance issues
• Remove garbage regularly
• Sanitize the kitchen area, including the floor
• Maintain regular and punctual attendance

Benefits

• Benefits are offered to full-time employees (averaging 30+ hours per week) after a waiting period.
• Our current benefits include medical, dental, vision, life insurance, disability, telehealth, accident, paid-time off and 401K!

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed