Dishwasher

Eskaton

About The Position

Eskaton is a nonprofit senior services provider serving Northern California’s older adults for over 55 years. With over 1,700 employees and 28 communities and services in Northern California, Eskaton is a great company to join and build your career. Eskaton genuinely cares about the financial security, health and well-being of our team members. In addition to competitive pay and comprehensive benefits including a 401K retirement fund matching program, Eskaton employees appreciate knowing their work makes a real difference in the community and in the lives they touch. At Eskaton, being inclusive is one of our core values. This means that we celebrate diversity and equity for all who live and work with us, building a culture of belonging and community across the aging spectrum. Position Summary: The dishwasher is responsible for assisting with the set-up and break down of the buffet tables and wait stations. The dishwasher is also responsible for washing dishes, utensils, pots and pans and for maintaining the kitchen area in a clean and orderly fashion. The dishwasher will also assist in putting away deliveries as assigned by the supervisor.

Requirements

High school graduation or equivalent G.E.D., preferred.
Previous experience working in a restaurant or food service establishment preferred.
Understands the philosophy of quality customer service and customer satisfaction.
The final candidate must successfully pass Eskaton's post offer, pre-employment testing which includes a criminal background check, drug test, TB screen test and health screen.
All new hires are required to sign an arbitration agreement as a condition of employment.

Responsibilities

Assists in the set up and break down meals.
Washes dishes IAW ware washing policy. Maintains dish machine and sanitization logs.
Assists Supervisor/Manager/Director in assigned tasks as directed
Maintains the cleanliness of the department IAW posted cleaning schedule.
Reports damage or problems to Supervisor/Maintenance.
Keeps supervisor/manager informed of questions, reactions, comments or problems that may arise.
Familiar with food service disaster plan.