Excited to grow your career? We value our talented employees, and whenever possible strive to help one of our team members grow professionally before recruiting new talent for open positions. If you think the open position you see if right for you, we encourage you to apply! Our people make the difference in our success. Job Description Summary: If you thrive in a fast‑paced environment, have a love for maintaining cleanliness and proper storage of China, glass, cutlery and equipment ensuring the highest standards of sanitation. We would love to meet you! You will also enjoy the benefit of being off on holidays and most Saturdays. Job Description: Preparation Check in with Sous Chef Daily instructions Work closely with culinary team and assist when needed Problem Solving & Follow-Up Report maintenance/housekeeping needs and ensure timely resolution Follow up on requests until complete Team Support and Communication Maintain effective communication with all operating departments Daily Functions Primary duties are ware washing, cleaning of equipment, working with the culinary team to ensure that the kitchen is clean and ready for health department or EcoSure inspection at any time Ensures that the dishwasher is maintained and polished clean each day Maintain a safe, organized work area Ensures that all equipment is stored correctly when not in use and secured as required
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed