Dishwasher

Red Tail AcquisitionsPescadero, CA
Onsite

About The Position

The Dishwasher is responsible for keeping the dish area clean and safe. He or she is responsible for ensuring all dishes, pits, pans, utensils, and tableware are cleaned and sanitized in accordance with local health department regulations. The dishwasher play an important role by ensuring the restaurant team has all the proper dishes and equipment needed to serve guests.

Requirements

  • Dependable, punctual, impeccable attendance record
  • Accurate, attention to detail, service oriented
  • Strong organizational skills
  • Positive attitude, strong interpersonal and diplomatic skills
  • Excellent communication and organizational skills
  • Professional demeanor
  • Must be able to work on feet for extended periods
  • Must be able to work a flexible work schedule including evenings, weekends, and holidays
  • Proof of eligibility to work in the United States

Benefits

  • We offer a competitive compensation package based on experience and qualifications, along with fully company-paid employee health insurance, vacation and sick leave, paid holidays, and life insurance for full-time employees!
  • Every employee gets access to exclusive discounts just for being part of the team!

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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