Dishwasher

Corner Table RestaurantsNew York, NY
Onsite

About The Position

Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. They are passionate about taking great care of their employees, guests, and community, and are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors, CTR serves delicious food and drinks to millions of guests each year. With many more locations launching, their team is growing fast, and they are looking for smart, upbeat, authentic people. The Smith is an extremely popular casual neighborhood brasserie, with several locations among the Top 100 busiest restaurants in the US. The menu features bistro classics, seasonal fare, and craft cocktails. Its signature lively atmosphere makes The Smith a versatile setting for various occasions. The Dishwasher position involves ensuring the dishwashing area is maintained as a clean, safe, and sanitary facility, sorting and rinsing dirty dishes, glass, tableware, and cooking utensils for the dish machine, sorting and stacking clean dishes, changing dishwater when needed, washing necessary items by hand, removing trash and garbage, filling/empty soak tubs with cleaning/sanitizing solutions, and wiping up any spills to ensure kitchen floors remain dry.

Requirements

  • You exemplify the highest standards of honesty and integrity.
  • You are highly confident in your abilities and are detail-oriented.
  • You are a team player and have excellent communication skills.
  • You genuinely get joy out of making people happy and are able to have fun while working
  • You have a love and passion for the hospitality industry.
  • Learning about food and beverage excites you.
  • You are willing to go above and beyond to please guests.
  • You have previous cooking experience.

Responsibilities

  • Ensure that dishwashing area is maintained as a clean, safe, and sanitary facility.
  • Sort and rinse dirty dishes, glass, tableware and cooking utensils and place them in racks through dish machine.
  • Sort and stack clean dishes.
  • Change dishwater when needed.
  • Wash necessary items by hand.
  • Remove trash and garbage.
  • Fill/empty soak tubs with cleaning/sanitizing solutions.
  • Wipe up any spills to ensure that kitchen floors remain dry.

Benefits

  • Competitive salary
  • Bonus opportunity
  • Comprehensive benefits plan, including medical, dental, vision and life insurance
  • 401K plan with company match
  • Employee Assistance Program
  • Gym Discounts
  • Commuter benefits
  • Bring a friend to work bonus
  • Generous paid time off
  • A great environment to work in surrounded by talented, hardworking, passionate, and fun people.

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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