Dishwasher
About The Position
We’re more than just a team – we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team. Apply today and build a career that inspires you! An extraordinary dining experience begins with clean dishes and silverware, with that in mind, the Dishwasher is very important to the success of our business. This person ensures that all dishes and silverware are spotless and sparkling. Responsibilities include safely operating an automatic dishwashing machine, washing pots and pans, performing general kitchen clean-up duties and disposing of all waste. Join a Team that Puts Your Well-Being First! A We’re more than just a business—we’re a values-driven organization that believes in creating an environment where every team member can thrive. Our core values guide everything we do, from how we interact with each other to how we serve our guests and community. Join us at Olympia Hospitality and take the next step toward a fulfilling, balanced, and supported career. Apply today!
Requirements
- Previous experience in a similar role preferred but not required.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Strong attention to detail and commitment to maintaining cleanliness and sanitation standards.
- Excellent communication and teamwork skills.
- Flexibility to work evenings, weekends, and holidays as needed.
- Physical stamina to stand for extended periods and lift heavy objects.
Responsibilities
- Operate commercial dishwashing equipment in a safe and efficient manner.
- Wash, rinse, and sanitize dishes, pots, pans, utensils, and other kitchen equipment by hand or using dishwashers.
- Sort and stack clean dishes properly, ensuring they are stored in designated areas.
- Empty and clean trash receptacles regularly.
- Maintain cleanliness and organization in the dishwashing area, including floors, walls, and countertops.
- Follow all safety and sanitation policies and procedures, including proper handling of chemicals and cleaning agents.
- Adhere to proper food handling and storage guidelines to prevent cross-contamination and ensure food safety.
- Collaborate with other kitchen staff to maintain a smooth and efficient workflow.
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
