Dish Washer + Reports to General Manager POSITION RESPONSIBILITIES + Ensure that all dishware, utensils, pots, and pants are thoroughly sanitized + Maintain kitchen work area and equipment + Cleaning drains and replacing sanitizer in tank + Keep dish area and floor free of trash and debris + Place clean dishes, utensils, or cooking equipment in storage areas following cleanliness standards Qualifications POSITION REQUIREMENTS + Basic verbal communication skills required. + Mobility required during the entire shift + Work as part of a team and help in other areas if need be Perform such similar, comparable, or related duties as may be required or assigned.
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Career Level
Entry Level
Education Level
No Education Listed