Dishwasher

BocaLake Mary, FL
6dOnsite

About The Position

The dishwasher is responsible for cleaning dishes to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, pans, and glasses. Duties include prioritizing loads of different types of kitchenware, hand-washing dishes, loading the dishwasher, and placing dishes to dry.

Requirements

  • Collaboration Skills.
  • Flexibility
  • Stress Management/Composure
  • Multi-task oriented.
  • Organizational Skills
  • Excellent communication skills (including asking for clarification on tasks, policies, and procedures).
  • Knowledge of workplace safety procedures
  • Must have a good command of the English language, both oral and written.
  • Must be attentive.
  • Must report to work when scheduled and on time with a positive attitude.
  • Ability to work varied hours/days as business dictates.
  • Must complete ServSafe Food Handler training.

Responsibilities

  • Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers.
  • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
  • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
  • Cleans trash receptacles with water or steam.
  • Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks.
  • May assist in cleaning and preparing various foods for cooking and/or serving, as directed.
  • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
  • Performs other related duties as assigned.
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