Dishwasher

Roundhouse Market + Conference Center • San Ramon, CA

1d • Onsite

About The Position

Join our team as a vital part of our restaurant operations as a Dishwasher! As a dishwasher, you will play a crucial role in maintaining cleanliness and organization in our kitchen, ensuring that our team can deliver exceptional culinary experiences to our guests. This position requires Mon-Fri availability, shifts are 7am - 3:30pm. We're looking for an individual that is a team player, works great with others and is willing to go the extra mile when called upon. Can lead to other open positions within the restaurant if and when they become available. We take tremendous pride in the quality of our food and service, and as a Dishwasher, you will contribute to upholding these standards. You will have the opportunity to work alongside talented Chefs and experienced kitchen staff who are dedicated to their craft. WHAT WOULD YOU DO AS A DISHWASHER As a Dishwasher at our restaurant, you will be responsible for operating the dishwashing machine to effectively clean designated restaurant and kitchen wares. Your attention to detail and commitment to cleanliness will ensure that these items are thoroughly sanitized and ready for use. Additionally, you will play a crucial part in maintaining the overall cleanliness and organization of our kitchen and storage areas, ensuring that they meet our high standards. You will also assist in washing pots, pans, and other kitchen utensils and equipment, contributing to the seamless flow of our kitchen operations. REQUIRED COMPETENCIES: Perform duties with attention to details, speed, accuracy, follow through and cooperativeness. Follow directions. Adapt to meet priority changes of work floor or requirements. Operate designated machinery. Remain extremely alert while operating machinery. MINIMUM QUALIFICATIONS: Ability to satisfactorily communicate in job-related English. Able to read prep lists and cleaning schedules Able to follow instructions and work without close supervision Team player – need to be willing to lend a helping hand to any teammate at any time Ability to handle multiple priorities Positive attitude Flexible availability for both lunch and dinner shifts; weekends and holidays a must. Food Handlers Certification Roundhouse is a part of Palisades Hospitality ; a Northern-California based bespoke hospitality management company that manages and develops a curated portfolio of 20+ hotels and restaurants and provides industry-tailored financial, design and development consulting services. Palisades is committed to creating design-driven, dynamic spaces thoughtfully rooted in their locale and that leave a lasting impact on our guests and in their communities. Palisades Hospitality offers the following benefits for eligible full time employees: Health: Medical, Dental, Vision, Life, Flexible Spending Accounts, Health Savings Accounts, Legal, Transportation, Retirement: 401k Retirement savings program is available for all full and part time employees over the age of 21 Perks: All employees are eligible to enjoy a Travel + Dining Discount to stay and dine at sister locations. Employees celebrating years of service are recognized with a bonus award for milestone years.

Requirements

• Perform duties with attention to details, speed, accuracy, follow through and cooperativeness.
• Follow directions.
• Adapt to meet priority changes of work floor or requirements.
• Operate designated machinery.
• Remain extremely alert while operating machinery.
• Ability to satisfactorily communicate in job-related English.
• Able to read prep lists and cleaning schedules
• Able to follow instructions and work without close supervision
• Team player – need to be willing to lend a helping hand to any teammate at any time
• Ability to handle multiple priorities
• Positive attitude
• Flexible availability for both lunch and dinner shifts; weekends and holidays a must.
• Food Handlers Certification

Responsibilities

• operating the dishwashing machine to effectively clean designated restaurant and kitchen wares
• maintaining the overall cleanliness and organization of our kitchen and storage areas
• assisting in washing pots, pans, and other kitchen utensils and equipment

Benefits

• Medical
• Dental
• Vision
• Life
• Flexible Spending Accounts
• Health Savings Accounts
• Legal
• Transportation
• 401k Retirement savings program is available for all full and part time employees over the age of 21
• All employees are eligible to enjoy a Travel + Dining Discount to stay and dine at sister locations.
• Employees celebrating years of service are recognized with a bonus award for milestone years.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees