Dishwasher (FT/PT) (AM/PM) ("Lavaplatos")

EVANS HOTELS LLC • San Diego, CA

1d • $21 - $21

About The Position

The Dishwasher ("Lavaplatos") position performs cleaning of the kitchen and all Food & Beverage facilities and equipment to meet Health Department and hotel sanitation standards and also assists with banquet and event setup.

Requirements

• At least 3-12 months of relevant experience and/or training.
• Previous similar position in a hotel, or similar business entity preferred.
• Ability to always maintain a friendly, professional, team-oriented, positive demeanor and diplomatic attitude, especially under stress or challenges.
• Must be able to attain a valid San Diego County Food Handler certification upon hire. Evans Hotels will provide this training and is to be completed at the company’s expense.
• Availability to work on weekends and holidays is required.
• Ability to stand, kneel, squat for prolonged periods of time, up to and including, the entire shift and lift up to 50 lbs.
• The following position will be filled in accordance with the process set forth in California Labor Code Section 2810.8 and San Diego Municipal Code 311.0101 et. seq.

Nice To Haves

• Previous similar position in a hotel, or similar business entity preferred.

Responsibilities

• Maintain the highest level of cleanliness and sanitation in kitchens and related areas, following Health Department regulations and hotel standards.
• Clean and sanitize floors, walls, and all work surfaces in kitchen and all Food & Beverage areas.
• Wash and wipe down ovens, stovetops, and kitchen equipment.
• Maintain the cleanliness of all hotel china, silverware, and cookware.
• Place soiled dishes, pots, and pans in the dishwashing area.
• Transport dishware through the property.
• Stock cook lines with clean plates and utensils.
• Assist with setup and breakdown of events and banquets.
• Work closely with the kitchen team to ensure an efficient and organized workflow.
• Performs additional duties and responsibilities as directed by the leadership team.

Benefits

• Earn up to $23.25 ($21.10/hr. + an avg. of $2.15/hr. via 3% outlets’ revenue kitchen appreciation bonus!) Varies per business levels paycheck to paycheck.
• Earn $1000 for Culinary, Engineering, Housekeeping, and $350 for all other roles for each hired referral at any Evans Hotels property.
• Discounted Hotel Rooms for you, family and friends.
• Free Employee Parking and/or discounted MTS Pronto card.
• Free Meals & Refreshments during working shifts.
• Career advancement opportunities!
• Health (including SIMNSA), Dental, Vision, 401k with match, life insurance, sick and vacation time.
• Discounts on cell phone bills, shoes, gym memberships, and more!

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees