Dishwasher

AC HotelsGreenville, SC

About The Position

We are seeking a reliable and hardworking Dishwasher to join our kitchen team. The ideal candidate will play a critical role in maintaining cleanliness and ensuring smooth operations in the kitchen by cleaning dishes, kitchen equipment, and maintaining a sanitary workspace. You will support the kitchen staff by ensuring they have clean tools and work areas, while also adhering to health and safety regulations. This is an excellent entry-level position for anyone interested in working in a fast-paced kitchen environment.

Requirements

  • Ability to work in a fast-paced environment.
  • Strong attention to detail and cleanliness.
  • Ability to stand for long periods and perform physically demanding tasks.
  • Basic understanding of hygiene and safety in a kitchen environment.
  • No previous experience is required, but experience in a kitchen or similar setting is a plus.
  • Must be able to work in a hot, fast-paced kitchen environment.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Standing, bending, and lifting for extended periods.

Nice To Haves

  • High school diploma or general education degree or equivalent combination of education and experience preferred.

Responsibilities

  • Wash Dishes and Utensils: Clean plates, glassware, silverware, pots, pans, and kitchen tools using an industrial dishwasher and by hand when necessary.
  • Sanitize Work Areas: Maintain clean and sanitized workspaces including dishwashing stations, sinks, counters, and floors.
  • Trash and Recycling: Empty garbage and recycling bins, and ensure waste is disposed of properly.
  • Restock Supplies: Ensure that clean dishes, cutlery, and other kitchen tools are readily available for kitchen staff and servers.
  • Assist in Kitchen Maintenance: Help with general kitchen tasks such as sweeping and mopping floors, cleaning kitchen equipment, and organizing storage areas.
  • Comply with Health and Safety Guidelines: Follow proper food safety and sanitation practices to maintain a hygienic environment.
  • Support Kitchen Staff: Assist chefs and other kitchen staff with light prep work or additional cleaning duties as needed.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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