[Part Time] Dishwasher

Lexington Real Foods Community CoopBuffalo, NY
14h$17 - $23

About The Position

Dishwasher Purpose: To maintain clean dish area and bussing stations. Ensure all dishes are clean and stocked for customers. Complete assigned prep work and light cooking in a safe and efficient manner. Reports To: PFD Manager Pay Group: 1 Supervises: N/A

Requirements

  • Experience serving the public.
  • Familiarity with natural foods.
  • Ability to project friendly, outgoing personality.
  • Provide clear and direct communication.
  • Ability to handle multiple demands.
  • Accuracy, attention to detail.
  • Exhibit good judgement.
  • Ability to work with efficiency and safety.
  • Ability to work in cold, wet conditions.
  • Regular, predictable attendance.
  • Flexibility and willingness to meet the changing requirements of the job.
  • Ability to lift and/or move up to 50 pounds.
  • Ability to stand for long periods of time.
  • Manual dexterity with hazardous equipment.
  • Ability to bend, lift and reach repeatedly for extended periods of time.
  • Ability to perform repeated actions for extended periods of time.
  • Ability and willingness to handle all products that are carried in the store.

Responsibilities

  • Customer service
  • Assist customers with questions in a prompt, friendly and courteous manner.
  • Offer samples and suggestions for purchases and ways to prepare products.
  • Assist with special orders, product requests and returns.
  • Give input to manager on product performance and customer feedback.
  • Develop and maintain knowledge of produce and products.
  • Wash all dishes in an efficient manner while ensuring optimal cleanliness and adherence to health department standards.
  • Maintain plates, containers, utensils and napkins for hot bar and salad bar.
  • Complete assigned prep lists and light food preparation.
  • Maintain coffee station by grinding coffee, stocking cups, lids, cream, sugar, etc.
  • Follow safety, storage and labeling procedures.
  • Remove trash and cardboard promptly.
  • Complete kitchen maintenance and assigned cleaning tasks.
  • Inform kitchen of low quantities or sold-out product.
  • Help package and label food for pre-pack cases.
  • Carry out established closing procedures.
  • Attend department meetings, storewide meetings and trainings.
  • Perform other tasks assigned by PFD Manager and / or PFD supervisors.
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