Kitchen - Dishwasher (Full Time)

DES MOINES GOLF AND COUNTRY CLUB • West Des Moines, IA

1d

About The Position

General Summary: Supervise all dish and pot washers daily to maintain proper kitchen conditions. Cleans food delivery, storage, and preparation areas; helps with receiving, storing and/or distributing of food and beverage products; helps maintain china, glassware, silverware, and cooking utensils.

Requirements

• Must be friendly, display a positive attitude, and have good teamwork.

Nice To Haves

• Prior restaurant or dish washing experience is preferred.

Responsibilities

• Responsible for performance of the dish machine staff in their nightly sweeping, mopping, and dishwasher breakdown and overall condition of the kitchen daily.
• Teaches new dish machine operators the methods of proper pre-scraping and pre-spray of all soiled dishes, pots, and pans, racking glassware and dishes, sorting silverware, and placing pots and pans in triple sink for washing.
• Makes sure that all dish machine operators know how to set up dish machine, checking levels of all washing supplies, i.e., soap, rinse, etc.; advises Chef if any maintenance is needed for dish area equipment, or if chemicals are needed.
• Maintains a clean and safe work environment in the dish areas and kitchen.
• Assist in the collection of recycled kitchen refuse and properly disposes of items in trash compactor or recycling bins.
• Supervises the monthly cleaning of the kitchens and equipment such as hood cleaning or other special cleaning needs.
• Performs other duties as assigned.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed
• Number of Employees: 11-50 employees