Dishwasher
About The Position
The dishwasher will be responsible for washing all dishware, utensils, cooking equipment, and any other tools used by front-of-house and back-of-house staff. Must have the flexibility to work weekends and holidays ESSENTIAL DUTIES AND RESPONSIBILITIES include the following. Other duties may be assigned. Responsible for washing, drying, and organizing all cooking utensils, storage containers, and pots Sweeps and mops upon arrival Lays down kitchen mats Operates and maintains dish machine Assists Wait Staff with glass storage Mains plate cabinets and the pantry in an orderly fashion Empties all trash and recycling bins Scrubs floors daily Must comply with all company policies and procedures. To perform the essential functions of this position regular and consistent attendance is required. Must work well with other Team Members and Managers and interact with our guests.
Requirements
- High School Diploma or equivalent preferred
- Good communication skills
- Must be able to communicate with the kitchen and dining room staff
- Basic knowledge and understanding of math
- Must be able to exercise judgment and make decisions based on job knowledge
- Must be able to lift up to 50 lbs.
- Must be able to be on feet for a long period of time
- May be asked to drive a company vehicle or golf cart
Responsibilities
- Washing, drying, and organizing all cooking utensils, storage containers, and pots
- Sweeps and mops upon arrival
- Lays down kitchen mats
- Operates and maintains dish machine
- Assists Wait Staff with glass storage
- Maintains plate cabinets and the pantry in an orderly fashion
- Empties all trash and recycling bins
- Scrubs floors daily
- Comply with all company policies and procedures
- Work well with other Team Members and Managers and interact with our guests
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
