Schulte Hospitality Group is seeking a dynamic, service-oriented Dish Steward to join their team. The organization's success is rooted in its service culture, with a mission to exude hospitality, be respectful and authentic, prioritize stakeholders' needs, and continuously strive to make a positive impact. They are passionate hoteliers looking for like-minded people for their rapidly growing team. Joining Schulte Hospitality Group means being part of an inclusive, employee-focused workplace invested in development, aiming for engaged, empowered, and excited employees. Schulte Hospitality Group is a leading third-party management company with deep, multi-generational experience in all facets of the hospitality industry. They are a diverse team of innovative hoteliers and restaurateurs operating more than 200 locations across 38 states and 3 countries, with a portfolio including reputable brands like Marriott, Hilton, IHG, and Hyatt, as well as unique independent, boutique, and lifestyle properties and restaurants.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees