DISHWASHER - PT

SOHUM MOUNTAIN HEALINGAsheville, NC
1dOnsite

About The Position

The Dishwasher is responsible for the successful maintaining of the kitchen and equipment. The Dishwasher must focus on providing exceptional customer satisfaction by the successful execution of the proper cleaning and sanitizing of the kitchen cookware, china and flatware. All hotel operations must be executed at the highest level of professionalism and courtesy. The Dishwasher must ensure that our associates and our customers are treated with the utmost respect at all times since they are the key to our success.

Requirements

  • Must be able to lift, push, pull, and carry up to 50 lbs.
  • Must be able to stand, stoop, bend, crawl, reach above and below shoulders, repetitive arm and wrist use, climb ladders and stairs, and walk on uneven surfaces.
  • Must be able to recognize, register, and respond visually to color and depth perception.
  • Must be able to communicate verbally and in writing.
  • Must be able to work indoor, outdoor, in extreme heat and cold.
  • Must be able to work around moderate noise level.

Responsibilities

  • Perform all back of house dish duties
  • Clear tables
  • Maintain dishwashing equipment in good condition
  • Keep dish room in clean and orderly condition at all times and in compliance with health department
  • Maintains clean flooring in function area at end of shift
  • All restaurant employees help in all areas of restaurant front and back of house

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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