Utilities / Dishwasher
About The Position
Chick-fil-A is seeking a dedicated and detail-oriented individual to join our team as a Dishwasher. As a Dishwasher, you will play a crucial role in maintaining the cleanliness and efficiency of our kitchen, ensuring that our guests enjoy a positive dining experience. This position is ideal for someone who takes pride in their work, works well in a fast-paced environment, understands the importance of cleanliness in a food service setting, and is willing to take on the responsibility of putting away truck deliveries.
Requirements
- Previous experience in a similar role is preferred but not required.
- Ability to work in a fast-paced environment.
- Strong attention to detail and commitment to cleanliness.
- Good communication skills and ability to work well within a team.
- Flexibility to work evenings, weekends, and holidays.
- Ability to lift and carry up to 50 pounds.
- Stand for extended periods and perform repetitive tasks.
Nice To Haves
- Previous experience in a similar role is preferred but not required.
Responsibilities
- Operate dishwashing equipment to clean and sanitize dishes, utensils, pots, pans, and other kitchen equipment.
- Ensure all items are cleaned according to Chick-fil-A's hygiene and safety standards.
- Empty trash bins and maintain cleanliness in the dishwashing area.
- Receive and unpack truck deliveries of kitchen supplies and food items.
- Organize and stock supplies in designated storage areas.
- Rotate stock to ensure the use of the oldest items first.
- Keep accurate records of inventory levels and report any discrepancies to the management team.
- Work closely with kitchen staff to ensure a smooth flow of dishes and utensils for food preparation.
- Communicate effectively with team members to prioritize tasks and maintain a clean and organized kitchen.
- Follow Chick-fil-A's food safety and hygiene protocols.
- Comply with all company policies and procedures, including those related to cleanliness and sanitation.
- Report any malfunctioning equipment to the management team.
- Assist in maintaining the cleanliness and orderliness of the kitchen and storage areas.
- Be willing to assist in other areas of the restaurant during peak hours or as directed by the management team.
- Adapt to changing priorities and maintain a positive attitude in a dynamic work environment.
Benefits
- Competitive hourly wage.
- Employee meal discounts.
- Positive and team-oriented work environment.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
