Dishwashers Needed! Are you ready to dive into the heart of our culinary team and make a splash as a Dishwasher? We're seeking enthusiastic individuals to join us in creating exceptional dining experiences for our guests. As a Dishwasher, you'll play a vital role in maintaining cleanliness and organization in our kitchen, ensuring that all our culinary creations shine bright. If you have a keen eye for cleanliness, a strong work ethic, and a knack for keeping things spotless, then this is the perfect role for you! Responsibilities: Cleanliness Champion: Embrace the role of cleanliness superhero and maintain high standards of organization and cleanliness throughout the kitchen. Follow prep lists diligently and set up stations promptly, ensuring everything is prepared and ready for our culinary team. Keep the kitchen pristine by sanitizing prep areas, washing dishes, and ensuring all critical equipment and utensils are sparkling clean. Efficiency Expert: Be a master of efficiency, recognizing when dishes on the line need immediate attention and swiftly removing and sanitizing them for immediate use. Maintain organization throughout service, ensuring a smooth flow of dishes and utensils for our culinary team. Demonstrate a pleasant demeanor and excellent teamwork skills, collaborating with fellow team members to keep the kitchen running like a well-oiled machine. Dish Pit Pro: Take charge of the dish area, an integral part of our team, and ensure it is clean, organized, and operating smoothly. Keep the dishwashing area in top shape by mopping floors, taking out trash, and organizing linen. Set up and break down the dish machine, maintaining full levels of chemicals and organizing clean dishes on racks. Communicate effectively with staff to prioritize tasks and assist in prepping food products for service. Flexibility and Adaptability: Be ready to stand tall and shine for 8-10 hours at a time, embracing the fast-paced nature of our kitchen. Embrace a flexible schedule, including days, nights, weekends, and holidays, to ensure seamless operations and exceptional guest experiences.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED