Dishwasher

The Rusty Pelican Tampa • Tampa, FL

16d • $16 - $18 • Onsite

About The Position

We are seeking a diligent and reliable Dishwasher to join our dynamic team. The ideal candidate will play a crucial role in maintaining the cleanliness and sanitation of our kitchen, ensuring that all kitchenware and equipment are clean, organized, and ready for use.
Responsibilities:
Clean and sanitize dishes, utensils, pots, pans, and kitchen equipment.
Operate and maintain the dishwashing machine according to safety guidelines.
Ensure all kitchen areas are kept clean and organized.
Assist with the disposal of garbage and recycling.
Follow all health and safety regulations, including proper handling and storage of cleaning supplies.
Assist kitchen staff with basic food preparation tasks as needed.
Report any maintenance or repair needs to the kitchen manager.
This is a physically demanding role that requires attention to detail and the ability to work in a fast-paced environment. Successful candidates for the dishwasher position at Luminarias will be reliable, hardworking, and committed to maintaining the highest standards of cleanliness and sanitation in the kitchen.

Requirements

• Previous experience as a dishwasher or in a similar role is preferred but not required.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Strong attention to detail and a commitment to cleanliness.
• Ability to stand, walk, and carry heavy items for extended periods.
• Excellent communication and teamwork skills.
• Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

• Clean and sanitize dishes, utensils, pots, pans, and kitchen equipment.
• Operate and maintain the dishwashing machine according to safety guidelines.
• Ensure all kitchen areas are kept clean and organized.
• Assist with the disposal of garbage and recycling.
• Follow all health and safety regulations, including proper handling and storage of cleaning supplies.
• Assist kitchen staff with basic food preparation tasks as needed.
• Report any maintenance or repair needs to the kitchen manager.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 101-250 employees