Dishwasher/Utility

Nothing Bundt CakesToms River, NJ
109d

About The Position

The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You'll keep the bakery team's equipment clean and ready to make cakes that bring joy to thousands of people every day. But what makes working here so sweet? We close early so you can enjoy your evenings. We offer flexible work schedules. We're keeping it casual. T-shirts and sneakers are where it's at! Cake discounts. Yummm! This job is fun. It's literally a piece of cake! This is a great place to make new friends! You'll get trained. Not only on crafting cake, but on growing your career. We love to celebrate and bring joy to the community.

Requirements

  • Applicants must be 18 years of age or older.
  • While no formal education or work experience is required, previous experience is a plus.

Responsibilities

  • Manually washes, rinses and sanitizes all baking pans, dishes, utensils and other tools in a thorough and timely manner and adheres to all NbC standards.
  • Monitors sanitization levels to ensure compliance with health and safety guidelines.
  • Assists baker with accurately preparing raw ingredients and equipment for baking, places cake pans into hot oven and monitors the baking process.
  • Assists baker with daily baking and production flow and processes.
  • Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs.
  • Gathers and removes garbage, sweeps and mops floors, and cleans floor drains.
  • Performs routine cleaning of windows, shelves, counters, refrigerator, cooler and bathroom.
  • Cleans, sanitizes and restocks workstation and ensures all cleaning supplies are sufficiently prepared for the next shift.
  • Monitors inventory of cleaning supplies and notifies management when replenishment is required.
  • Assists in the unloading, processing and storage of weekly supplies delivery.
  • Supports other team members in cleaning and organizing workstations as needed.
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
  • Maintains a consistent work attendance and punctuality record.

Benefits

  • Employee discounts
  • Flexible schedule
  • Free uniforms

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What This Job Offers

Industry

Food Manufacturing

Education Level

No Education Listed

Number of Employees

251-500 employees

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