Dishwasher - Great Shots

Sanford FrontiersSioux Falls, SD
272dOnsite

About The Position

The Dishwasher is responsible for certain duties including, but not limited to, setting up and maintaining a clean and sanitized serving area, cleaning and sanitizing equipment, and cleaning dishes. Complies with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service. Maintains quality control standards. Cleans, sanitizes and properly stocks of all dishes, pots, pans, flatware and glassware. Stores all dishes and other wares in proper areas. Performs daily cleaning to include dry storage, walk-in shelving, steam tables, hoods and exhaust system. Empties the kitchen trash receptacles and properly disposes of garbage. Incorporates safe work practices in job performance. Performs other duties as required. Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Demonstrates ability to be on feet for the majority of the day and walk far distances. Must be willing to work nights, weekends and holidays.

Requirements

  • Minimum of 16 years of age
  • Previous knowledge of food service preferred
  • Ability to read, write and follow oral and written directions
  • On-the-job training will be provided
  • Serv Safe certification may be required depending upon location of hire

Responsibilities

  • Set up and maintain a clean and sanitized serving area
  • Clean and sanitize equipment
  • Clean dishes, pots, pans, flatware, and glassware
  • Store all dishes and other wares in proper areas
  • Perform daily cleaning of dry storage, walk-in shelving, steam tables, hoods, and exhaust system
  • Empty kitchen trash receptacles and properly dispose of garbage
  • Incorporate safe work practices in job performance
  • Perform other duties as required
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