Dishwasher | City Cruises Baltimore

Hornblower Group • Baltimore, MD

218d • $15 • Onsite

About The Position

City Experiences' passion is to provide amazing experiences on land and water. Our 40-year success through organic growth and acquisitions has resulted in a portfolio of over 25+ brands that welcome upwards of 30 million guests/riders annually. If you're an enthusiastic team player who thrives in an environment where communication, creativity, and cooperation are encouraged, this may just be the opportunity for you. The Dishwasher efficiently cleans china and other wares, ably assists in food preparation and production, contributes to general galley operations including receiving and storing provisions, is hospitable and cordial to coworkers and guests, and acts safely and responsibly.

Requirements

• High school diploma or equivalent preferred
• Previous kitchen experience preferred
• Energetic and enthusiastic personality essential
• Will be closely supervised; must be able to take direction
• Must be able to effectively understand and convey verbal information to coworkers
• Must possess a service orientation - actively looking for ways to help others
• Will work for extended periods without sitting
• The nature of the work may be strenuous and the work environment may be warm
• Required to lift and move heavy items such as cases of provisions and stacks of china
• Will be required to be available for work on all major holidays
• Must be at least 18 years old

Responsibilities

• Provide exceptional hospitality to coworkers and guests as prescribed in our RESPECT service system
• Operate dish machine; ensures all dishes are cleaned, organized, and stored appropriately
• Ensure that dishwasher is in proper working order; responsible for routine cleaning of equipment and refilling chemicals as needed
• Test and document dish machine temperature and sanitizer daily
• Stock supplies such as food and utensils in serving stations, cupboards, refrigerators, and buffets or food stations
• Receive and store food and supplies using proper food handling techniques including stock rotation and monitoring temperatures of perishable products
• Assist in routine cleaning of galley including daily cleaning of equipment and implements, sanitizing food preparation surfaces, and mopping floors
• Maintain safety and cleanliness of galley and service areas; sweep and scrub floors, clean garbage cans with water, sort and remove trash - placing it in designated pickup areas
• Be prepared to begin work at scheduled time
• Maintain uniform and personal grooming in compliance with appearance standards
• Additional job duties as assigned

Benefits

• Starting pay: $15.50/hr
• Part-time hours

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED