Dishwasher and Kitchen Prep – Full Time
About The Position
Position at Jackson Family Wines POSITION SUMMARY: Wash and clean tableware, pots, pans and cooking equipment. Prep food as requested. Keep the dish washing area and equipment clean and organized. ESSENTIAL FUNCTIONS/DUTIES: Maintains a Guest focus while performing duties Assumes 100% responsibility for the cleanliness of dishware. Load, run and unload dish machine. Keep the dish machine clean and report any functional or mechanical problems to the kitchen manager immediately. Monitor dish machine water temperature and chemical levels to ensure sanitary wash cycle. Wash and store all tableware and kitchenware. Keep work area clean and organized. Maintain adequate levels of clean tableware for dining room and kitchen Bag and haul kitchen trash to dumpster. Handle tableware carefully to prevent breakage and loss. Maintain adequate levels of dish detergents and cleaning supplies. Clean food preparation and production areas as required, Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen. Attends all scheduled employee meetings and brings suggestions for improvement. Performs other related duties as assigned by his or her supervisor.
Requirements
- Must be able to work unsupervised
- Must be able to communicate clearly with managers, kitchen and dining room personnel.
- Ability to reach, bend, stoop and frequently lift up to 50 pounds.
- Ability to work in a standing position for long periods of time (up to 7 hours).
- Ability to follow direction and ask questions for clarification if needed.
- Ability to work in a fast paced kitchen environment
- Ability to work in hot, wet, humid and loud environment for long periods of time
- Able to work a flexible schedule including weekends.
Responsibilities
- Wash and clean tableware, pots, pans and cooking equipment.
- Prep food as requested.
- Keep the dish washing area and equipment clean and organized.
- Maintains a Guest focus while performing duties
- Assumes 100% responsibility for the cleanliness of dishware.
- Load, run and unload dish machine.
- Keep the dish machine clean and report any functional or mechanical problems to the kitchen manager immediately.
- Monitor dish machine water temperature and chemical levels to ensure sanitary wash cycle.
- Wash and store all tableware and kitchenware.
- Keep work area clean and organized.
- Maintain adequate levels of clean tableware for dining room and kitchen
- Bag and haul kitchen trash to dumpster.
- Handle tableware carefully to prevent breakage and loss.
- Maintain adequate levels of dish detergents and cleaning supplies.
- Clean food preparation and production areas as required
- Closes the kitchen properly and follows the closing checklist for kitchen stations.
- Assists others in closing the kitchen.
- Attends all scheduled employee meetings and brings suggestions for improvement.
- Performs other related duties as assigned by his or her supervisor.
Benefits
- Health Benefits – Medical, Dental, Vision, Disability & Life insurance
- 401k with employer match
- Generous time off including vacation, holidays, and paid health time
- Paid volunteer time
- Learning & Development opportunities
- Modern Health virtual mental health & coaching visits
- Wine discounts!
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
