A dishroom Attendant is responsible for washing all pans and small wares used during meal prep and service as well as all lunch trays after student use. Additional responsibilities include changing trash bin liners and wiping cafeteria tables in between lunch periods. Who we are: Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a consistent presence in Food Service Management's Top 25 companies.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees