Director of Facility Engineering

Alex LeeWinston Salem, NC
6d

About The Position

The primary purpose of this role is to oversee the Facilities of 140+ Lowes Foods and Kj’s Retail stores. Provide technical and professional leadership to a team of in-house and third-party maintenance professionals, fostering a culture of excellence, collaboration, and continuous improvement. Manage working relationships with Store Operations, Merchandising, Finance, Real Estate, and Construction.

Requirements

  • Bachelor's degree preferably in Engineering, Construction, or Project Management.
  • 10 years’ experience in facilities management, preferably in big-box retail.
  • Previous experience in developing, implementing, and maintaining service delivery standards that meet critical business needs.
  • Experience with refrigeration system design, controls, and operation.
  • Strong analytical skills and the ability to make critical decisions based on a data-supported business case.
  • Demonstrated ability to apply principles of cost-benefit analysis.
  • Thorough knowledge of facilities maintenance and how to pro-actively maintain the health of an asset.
  • Strong vendor/client relationship skills
  • Financial Management, Project Management, Budgeting, and capital management – with a focus on facilities maintenance and construction
  • Solid experience with MS Office – including Word, Excel and knowledge of dashboards, data analysis, tracking and reporting.
  • Well spoken, with excellent verbal and written skills.
  • Ability to travel independently as required, up to 50%.

Responsibilities

  • Set clear objectives, performance standards, and KPIs for the maintenance team to ensure the highest level of service delivery, as well as providing rapid response to urgent requests.
  • Sources and negotiates cost on all store equipment and maintenance parts.
  • Manages the process with staff to source and negotiate costs on all store equipment to meet operation’s and merchandising needs.
  • Partner with suppliers and 3 rd party engineers to design grocery refrigeration systems to meet performance requirements, regulatory requirements, quality goals, and cost targets.
  • Develop and implement energy sustainability programs and initiatives for Retail Stores, including management of rebate programs.
  • Collaborate with marketing and communications teams to develop messaging and materials to raise awareness of sustainability initiatives.
  • Establishes best practice standards including developing policies, procedures, and work-flows.
  • Identify and develop talent to guarantee future performance and area growth.
  • Ensure that team members assigned to the area are trained in the required technical and behavioral competencies.
  • Collaborate with key stakeholders in relevant business areas including but not limited to Store Operations, Merchandising, Finance, Asset Protection, Construction, and Real Estate to maintain clean and safe facilities, identify/validate business needs, reduce total cost of ownership, and minimize asset downtime.
  • This role works to develop annual and strategic plans focused on maintaining clean and safe facilities, extending asset life cycles, reducing asset/equipment downtime, minimizing total cost of ownership, and conducting capital planning to ensure facilities management excellence.
  • Provide leadership in establishing and refining preventative maintenance programs, efficiency improvement programs, and regulatory compliance programs.
  • Establish and oversee the process for routine facility assessments for retail stores.
  • Manage vendor partnerships and services to improve response/resolution times, quality of service, and enterprise expenses.
  • Analyze equipment history to identify root cause of repetitive failures and effectively address them.
  • Identify critical inventory levels for all necessary maintenance equipment and select the most effective and efficient suppliers
  • Supervise and coach direct reports in the performance of their duties; completes performance reviews and provide feedback to direct reports
  • Comply with environmental, health & safety rules/procedures, regulations, and codes of practice.
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