The Director of Construction plays a critical leadership role in managing and delivering construction and installation projects for restaurant equipment across multiple client locations. This position is responsible for overseeing all phases of the project lifecycle-from planning and scheduling to execution and closeout-ensuring projects are delivered on time, within budget, and aligned with company standards. The Director also serves as a primary point of contact for clients, ensuring strong communication, transparency, and satisfaction throughout the project.
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Job Type
Full-time
Career Level
Director
Industry
Administrative and Support Services
Number of Employees
1,001-5,000 employees