Support Center

Great American Restaurants Inc•Fairfax, VA

1d•Onsite

About The Position

Great American Restaurants is seeking an experienced Director of Construction Development to join our growing construction team. This on-site role is based out of our support center office in Fairfax, Virginia, with frequent on-site work expected at all new and existing locations. Established in 1974, Great American Restaurants operates thirteen high-volume, upper casual restaurants, an upscale dining location, three artisan bakeries, and a fast-casual BBQ joint in Northern Virginia and Maryland. With several new locations in progress and more in the works, this new role will partner with the Director of Construction & Facilities to manage and contribute to all aspects of the construction and development process, with a strong focus on design and planning.

Requirements

Bachelor’s degree in Architecture, Engineering, Construction Management, or related field
5+ years of progressively responsible construction project management (hospitality projects preferred)
Experience managing $10M+ projects
Knowledge and understanding of restaurant construction processes, food service equipment, facilities management, mechanical systems and procedures, building and health codes, and other applicable regulatory requirements

Responsibilities

Collaborate with architects, engineers, kitchen designers, general contractors, vendors, and internal stakeholders to deliver ground-up builds and major remodels on time and within budget.
Apply strong technical expertise in construction processes and building design, working with architects, engineers, and trades to build complex, high-quality restaurant environments.
Review and validate architectural and MEP plans. Identify and address issues prior to mobilization.
Implement permitting strategy with authorities having jurisdiction (AHJs).
Partner with internal construction and operations teams to execute facility improvement projects efficiently and effectively.