The Dining Services Director at Brookdale Cushing Park is responsible for overseeing all food service operations within the community, ensuring high-quality dining experiences for residents. This role involves managing food preparation, dining room operations, and catering services, while also maintaining compliance with health regulations and managing budgets. The position emphasizes a strong customer service focus and aims to enhance the quality of life for residents through engaging dining experiences.
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Job Type
Full-time
Career Level
Mid Level
Industry
Nursing and Residential Care Facilities
Education Level
Bachelor's degree