We are seeking a community‑focused, mission‑driven Director of Dining Services to lead the Chartwells K12 program for Leavenworth USD 453, a district of 8 schools serving approximately 3,400 students. This leader will oversee a dedicated team of up to 65 frontline associates, an Executive Chef, and two district office assistants, ensuring exceptional execution of NSLP, SBP, CEP, and Summer Feeding Programs. The right candidate will be deeply engaged with students, staff, and families—participating in community traditions, homecoming events, and district activities—while fostering a welcoming dining environment that reflects the unique needs of a highly transitional, military‑connected community. This role requires a compassionate, visible leader who thrives in school environments and enjoys building relationships across campuses. The Director will drive operational excellence, regulatory compliance, student satisfaction, menu quality, and team development while maintaining strong client and community partnerships. With minimal catering and a strong focus on program consistency, this is an opportunity to shape the district’s food culture, elevate daily dining experiences, and make a lasting impact on the Leavenworth community through nutritious meals and meaningful engagement.
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Job Type
Full-time
Career Level
Director