DIRECTOR, DINING SERVICES - Food Service - Muncie

Compass Group•Anderson, IN

18d

About The Position

Ready to take a bold step into an extraordinary career? If you’re an energetic leader with a passion for elevating dining experiences, we want you! We’re looking for a visionary Director of Dining Services to inspire and lead our team in creating exceptional service and unforgettable culinary experiences for a premier food services account in the Muncie / Richmond, IN area. In this role, you’ll shape the future of dining through strategic planning, operational excellence, and innovative leadership. This is your opportunity to make a lasting impact and drive a culture of excellence that delights every guest. This position could require travel within a 3-hour radius of Muncie / Richmond, IN area

Nice To Haves

Bachelor's degree in Management/Hospitality/Culinary or Nutrition highly preferred with additional food service experience.
Three plus years of foodservice management experience.
Dining experience.
Strong leadership and communication skills.
Financial and strong intuition for business.
Excellent communication skills.

Responsibilities

Oversees all P&L and budgeting as it pertains to the account.
Maintains excellent relationships with the client.
Works with the team in creating nutritious and top-quality food for the students.
Implements new culinary programs in conjunction with the marketing and culinary teams.
Acts as a liaison between the Chartwells, Client, and the community.
Performs other duties as assigned to support the efficient functioning of a dining service operation.