The Director of Audit Food Production will be responsible for the audit delivery and scheduling functions in North America in support of the business unit’s global growth efforts. This critical role is responsible for the ensuring the efficient, timely, accurate and compliant delivery of audits in Food Production in North America. This role requires a strong working knowledge of the relevant schemes and standards, a data-driven mindset along with strong people leadership skills to drive revenue delivery, business process optimization and operational excellence.
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Job Type
Full-time
Career Level
Director
Number of Employees
1,001-5,000 employees