DINING SYSTEMS SUPERVISOR (FULL TIME AND PART TIME)

Compass Group • Winston-Salem, NC

142d

About The Position

Chartwells K12 is hiring immediately for a full time and part time DINING SYSTEMS SUPERVISOR position located at Winston-Salem/Forsyth County Board of Education. The role involves coordinating patient meal service, ensuring employees are trained, and overseeing the Dining on Call Program. The goal is to ensure students leave the cafeteria happier and healthier by serving food they love and creating custom dining programs. The position requires no prior experience and offers both full-time and part-time schedules, Monday through Friday, with varying hours.

Requirements

• No prior experience is required.

Responsibilities

• Responsible for Nutrition Operators, Workstation and Wait Staff Associates.
• Oversees systems and processes to ensure that the strategic and operational objectives of the Dining on Call service are accomplished.
• Assists in the selection and orientation of employees and oversees training of Dining on Call staff.
• Works with Nutrition Operators to ensure alternatives to menu as allowed on prescribed diet in accordance with food allergies or sensitivities.
• Evaluates patient meal selection, tray completion, tray delivery, and tray retrieval process on a daily basis.
• Responsive to patient's needs at all times.
• Resolves patient concerns or complaints immediately and/or reports needed assistance to supervisor as appropriate.
• Complies with dietary restrictions on special, modified diets to ensure optimal food preferences are met.
• Oversees development and implementation of action plan within Dining on Call service.
• Coordinates and oversees daily and weekly activities/tasks performed by Dining on Call staff.
• Develops and posts employees schedules according to department's policy.
• Updates and communicates job flows changes of Dining on Call positions.
• Interacts with nursing to ensure patients' diet prescriptions are accurate.
• Communicates any patient related problems/concerns to appropriate personnel.
• Submits all required documentation, reports, and logs in a timely, professional and complete manner.
• Visits patients on an assigned nursing unit or area.
• Complies with regulatory agency standards, including federal, state, and JCAHO.
• Follows HACCP guidelines when receiving, assembling and distributing food supplies.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

What This Job Offers

• Job Type: Part-time
• Industry: Merchant Wholesalers, Nondurable Goods
• Education Level: No Education Listed