Dining Services Tech II Part-time

Westminster Brand 051816Lakeland, FL
10d

About The Position

Performs a variety of duties including pot and pan washing, dish washing, trash removal, deep cleaning of surfaces and equipment, use of chemicals, recycling. Perform food transportation tasks.

Requirements

  • High School Diploma or Equivalent desirable or eligibility to attain equivalent.
  • Six months or more experience in a high volume dining environment.
  • Understanding of basic sanitation practices including use of cleaning chemicals and personal protective equipment.
  • Ability to read, write and speak the English language and understand and follow written and oral directions.
  • Florida Safe Staff certification required or ability to obtain certification within 90 days of date of hire.

Responsibilities

  • Maintain cleanliness of all dishes, glassware, flatware and cooking pots & pans.
  • Assist cooks with pot washing.
  • Maintain cleanliness and sanitation of all kitchen stations and surfaces including trash removal.
  • Maintain temperature and sanitation logs to comply with established standards, procedures, guidelines and regulations.
  • Restock shelves for meal service of all wares.
  • Assist with stocking shelves at the inventory room and assist with unloading delivery trucks as needed.
  • Assist with other kitchen duties as assigned by the supervisor.

Benefits

  • Competitive Hourly Wage, based on experience
  • Paid Time Off Plan
  • Work Alongside Industry Experts That Take Pride in Their Work
  • Supportive Management Team That Put Employees First
  • Warm and Friendly Work Environment
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