Dining Room Server - Full Time
About The Position
King-Bruwaert House, a premier Senior Living Community located in Burr Ridge, Illinois, is proud to offer a warm and welcoming environment dedicated to enhancing the quality of life for our residents. As we continue to grow and expand with the addition of our luxurious Independent Living apartments, "The Gardens," we are seeking a dedicated Dining Room Server to join our team and contribute to maintaining the exceptional standards of our community. At King-Bruwaert House, we foster a culture of compassion, respect, and continuous growth. We offer a supportive work environment, opportunities for professional development, and a chance to make a meaningful difference in the lives of our residents. We are currently seeking a Full Time Dining Room Server to work the PM shift. In this position, the Dining Room Server will provide a high level of customer service, offer menu information, and serve food and beverages as requested. If you are a motivated individual looking to join a reputable community dedicated to excellence, we encourage you to apply!
Requirements
- High school diploma or equivalent
- Previous L.T.C. or Assisted Living dining room experience of 1 year
- Safe Food Handler certification & BASSET certification required
- Ability to maintain/renew Safe Food Handler & BASSET certifications as required
- Ability to verbally communicate with residents, which may include repeating information as needed
- Must project a positive image of KBH through words, actions, and appearance
- Ability to work the PM shift
Responsibilities
- Greet residents promptly and provide personalized menu information, including explanation of ingredients and preparation methods, to assist residents with their menu choices.
- Have knowledge of the menu options and take meal orders for residents.
- Follow formal table set-up procedures for all meals and ensure prompt meal delivery.
- Set up the dining room after each meal and change soiled linens as needed.
- Minimize contamination risk by using gloves to dish out food, add garnishes, and handle other food items in accordance with sanitary regulations and KBH established procedures.
- Dispose of food and waste in accordance with established KBH policies and procedures.
- Maintain clean and sanitary workstations, tables, and chairs by completing side work as scheduled.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
11-50 employees
