Founded in 1894, The Washington Golf & Country Club (WGCC) is one of the nation's most distinguished private clubs, celebrated for its traditiion of excellence, refined atmosphere, and outstanding member service. With panoramic views of the D.C. skyline and a legacy of hospitality spanning more than a century, WGCC offers an extraordinary dining experience- and we're looking for a Dining Room Manager to help lead it. Are you passionate about hospitality and ready to lead a high-performing dining team in a refined, service-focused environment? As Dining Room Manager, you'll oversee the daily operations of our clubhouse dining venues, ensuring exceptional service, smooth coordination, and an atmosphere that reflects the Club's longstanding reputation for quality and elegance. You'll lead, train, and inspire our front-of-house team to deliver polished, personalized service to our members and guests. Are you a professional hospitality leader with a keen eye for detail, strong organizational skills, and a passion for creating memorable dining experiences? Are you driven by excellence and take pride in leading teams that deliver genuine, first-class service? If you answered yes, we invite you to apply to be an integral part of The Washington Golf & Country Club- where tradition and hospitality meet.