Dining Room Attendant - Morgantown Marriott

Stonebridge Hospitality Associates • Morgantown, WV

2d • $12 • Onsite

About The Position

The Dining Room Attendant is responsible for maintaining cleanliness and organization in the dining area by clearing tables, assisting servers, and ensuring the restaurant meets high sanitation standards. This role plays a key part in providing efficient service to guests and contributing to a positive dining experience.

Requirements

• Previous experience in a restaurant or hospitality environment is preferred.
• Strong communication and teamwork skills to assist servers and provide excellent guest service.
• Ability to work efficiently in a fast-paced environment.
• Basic knowledge of food safety and sanitation standards.

Responsibilities

• Clear tables of used dishes, glassware, and utensils in a timely and efficient manner.
• Clean and reset tables for the next guest, ensuring all areas are neat and presentable.
• Assist servers by delivering food and beverages as needed.
• Maintain cleanliness in the dining area, including floors, chairs, and service stations.
• Refill water glasses and provide additional service support as .
• Carry dishes, trays, and glassware to the dishwashing area.
• Ensure all service stations are stocked with necessary supplies throughout the shift.
• Follow proper sanitation and safety guidelines when handling food and beverages.
• Assist with restaurant setup and breakdown during opening and closing shifts.

Benefits

• Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees