Dining Porter (dishwasher)

United Methodist Retirement CommunitiesGrand Rapids, MI
4dOnsite

About The Position

Join our vibrant senior living community and be part of a Culinary Team that makes a daily difference! As a Porter, you’ll keep our kitchen shining and running smoothly—washing dishes and equipment, maintaining spotless floors, organizing storage areas, and helping with deliveries. Your work helps create a warm, welcoming dining experience our residents love.

Requirements

  • Prior experience as a dishwasher in a restaurant, nursing home, or retirement community is preferred
  • Must be 18 years of age or older
  • Ability to lift up to 35 pounds
  • Reliable transportation is necessary; we are not on the city bus route.

Responsibilities

  • Cleaning and sanitizing of all meal preparation areas as well as kitchen walls, stoves, sinks, ovens and grills.
  • Washing dirty dishes, cutting boards, utensils and cooking equipment.
  • Ensuring that food mixers, slicers and other cooking equipment are in good working order.
  • Ensuring that refrigerators, freezers and storage areas are clean and well organized.
  • Assisting culinary team with basic food preparation, which includes washing, peeling, and cutting meal ingredients as instructed by supervisor/manager.
  • Responsible for set up, cleaning and break down of the dish machine, pot & pans area, washing of dishes, glasses and small wares.
  • Responsible for sweeping and mopping floors as directed and scheduled.
  • Emptying, re-lining and washing garbage cans as required.

Benefits

  • Career Growth & Development – Take your career to the next level with our tuition assistance programs and educational scholarships.
  • Wellness Program & Reimbursement – Prioritize your health and well-being, reimbursed $120 a year!
  • Competitive Benefits for Part-Time Team Members – Enjoy Vision, Mental Health Programs, Legal Plans, Voluntary Life Insurance, and more, starting on the 1st of the month after 30 days of hire.
  • Retirement Savings Plan – Secure your future with employer contributions.
  • Daily Pay – Get paid when YOU want!
  • Generous Paid Time Off (PTO) – Includes 6 Paid Holidays and 2 Floating Holidays.
  • Team Member Referral Bonus Program – Earn $500 when you bring great people to our team!
  • Fresh, Local, Chef-Created Meals – Enjoy restaurant-style dining experiences.
  • Free Meals with Each Shift – Plus, take advantage of paid breaks during your shift
  • Shift Differentials, Holiday, and Weekend Differentials: Weekend (Sat & Sun 4:00 pm - 10:00 pm) $ 0.50

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

501-1,000 employees

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