Dining Crew - Highland Center
About The Position
Ready to dive into epic outdoor adventures and make a positive impact on the environment? Look no further than the Appalachian Mountain Club (AMC) - the oldest conservation, education, and recreation organization in the USA! Our passion for the outdoors knows no bounds, and we want YOU to be a part of it. As an employee, you'll unlock access to exciting programs, policies, and procedures that empower you to make a real difference. Join the AMC team now and embark on the journey of a lifetime! Location: Highland Center, Bretton Woods, NH Reports To: Food & Beverage Manager / Dining Shift Leader AMC is seeking a seasonal Dining Room Lodge Crew for the Highland Center. This entry level position works in food service and has a focus on positive guest service. Lodge Crew working in food service supports the communal dining experience at the Highland Center through meal service and maintains a high level of cleanliness in the front and back of house.
Requirements
- Past experience in camp operations, hospitality and/or work in the outdoors is preferred.
- Kitchen experience preferred; willingness and interest to learn required.
- Exceptional customer service skills and ability to communicate effectively and kindly.
- Flexibility regarding schedule is required.
- Knowledge of the White Mountain National Forest area is desirable.
- Must be a team player, detail oriented, well organized, highly flexible, adaptable, and resourceful.
- Physical abilities needed: Ability to lift and carry 50 pounds, bend and kneel, and ability to be on your feet for 8 hours a day.
Responsibilities
- Assisting guests and visitors in a positive manner.
- Interacting with guests regarding local information, lodge amenities, organizational efforts and programs.
- Greeting, assisting, and serving customers at mealtimes.
- Cleaning, sanitizing, and inspecting all kitchen and dining areas on a daily basis to exceed NH Board of Health standards.
- Maintaining the buffet, drink machines, and snack bar during your shifts to ensure cleanliness and well-stocked food options.
- Working in collaboration with the cook on-duty during meal services to ensure strong communication between front and back of house.
- Operating the cash register during all meals, selling beer and wine at dinner service, and leading or assisting “dinner talks” to keep all guests informed on the opportunities that evening.
- Setting up and breaking down meal services, including the completing of side work checklists to ensure smooth transitions between shifts and meal services.
- Other duties as assigned.
Benefits
- Room & Board: Dorm-style room for $45/week – meals included, too!
- Insurance: Available with positions that are 6 months or longer and when working greater than 30 hours per week
- Retirement: Voluntary 403(b) Contribution
- Paid Time Off: earn up to 10 days of paid earned time depending on length of service
- Other Team Member Perks:
- 30% discount on AMC Merchandise
- Free Annual AMC Membership
- 4 Free nights at AMC locations
- Prodeals discounts on equipment & gear and more!
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees
