DIETS SUPERVISOR (FULL TIME)

Compass Group•Victoria, TX

5d•$16 - $16•Onsite

About The Position

We are hiring immediately for a full time DIETS SUPERVISOR position. Location: CHS - Detar Medical Center - 506 East San Antonio Street, Victoria, TX 77901. Note: online applications accepted only. Schedule: Full time schedule; days and hours may vary. Weekend and evening availability is required. Open availability. More details upon interview. Requirement: Prior experience as a dietary supervisor is preferred. Perks: Will train! Fixed Pay Rate: $16.00 per hour. Make a difference in the lives of people, your community, and yourself. Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. Take a look for yourself! Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, many of which are recognized as U.S. News & World Report ranked Top Hospitals and Health Systems. For over 70 years, Morrison has been serving some of the nation’s largest health systems and bringing a culinary, nutritional, and operational expertise that truly transforms the healthcare dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company has been recognized as one of Modern Healthcare’s Best Places to Work since 2012. Job SummarySummary: Responsible for the operation and implementation of the Nutrition Care Program based on established objectives, standards, policies and procedures, as well as local, state and federal regulations. Assists in the maintenance of sound inter-departmental relations and the integration of the dining service department with the facility plan of operations. Assists with the provision of nutrition care throughout the community.

Requirements

Prior experience as a dietary supervisor is preferred.

Responsibilities

Supervises subordinate staff to ensure quality food production and an enjoyable dining experience for residents, guests and staff.
Assists dietitian with the administration of the Nutrition Care Program per Morrison Senior Dining standards, as well as state and federal guidelines; ensures inspection ready status at all times.
Administers safety, sanitation, security and maintenance programs as assigned.
Facilitates excellent relations with clients and residents; establishes and maintains close working relationships with dining service supervisors, employees and other community departments.
Performs dietary counseling as designated.
Provides nutrition information to individual residents; participates in wellness activities as applicable in the community.
Performs other duties as assigned.