Dietitian

Fingerlakes Health • Penn Yan, NY

196d

About The Position

The Dietitian provides quality patient care in collaboration with the Nutrition Services Manager. He or she identifies patient needs and participates with the direct care team in the development and execution of the Multidisciplinary Care Plan. Compiles and evaluates data in preparing Nutritional Assessments and Care Planning in compliance with established Standards of Practice. Evaluates patients at nutritional risk and provides appropriate nutritional intervention. Assists as needed in preparation and distribution of meals.

Requirements

• BS in Dietetics plus 1 yr. internship or equivalent.
• NYS Dietetics-Nutrition License.
• Registered with The Academy of Nutrition and Dietetics.
• Experience in diet therapy and food service management in a health care facility.

Nice To Haves

• Experience with Microsoft Office products including Word, Excel, and PowerPoint.

Responsibilities

• Provide quality patient care in collaboration with the Nutrition Services Manager.
• Identify patient needs and participate with the direct care team in the development and execution of the Multidisciplinary Care Plan.
• Compile and evaluate data in preparing Nutritional Assessments and Care Planning.
• Evaluate patients at nutritional risk and provide appropriate nutritional intervention.
• Assist in preparation and distribution of meals as needed.

What This Job Offers

• Industry: Ambulatory Health Care Services
• Education Level: Bachelor's degree
• Number of Employees: 1,001-5,000 employees