DIETITIAN - HRLY

Compass Group•Southfield, MI

2d•$29 - $35•Onsite

About The Position

Take the next step in your career with TouchPoint in Southfield, MI! Location: TouchPoint at Henry Ford Providence Southfield, MI Setting: Inpatient Schedule: M-F availability, occasional weekends and holiday coverage as needed; Flexible schedule Requirement: : Must be registered with the Commission on Dietetic Registration or eligible. New grads welcome! Position Details: We are seeking an HRLY Dietitian to provide coverage in an acute care hospital setting. Salary: $29/hr to $35/hour We go the extra mile for our Dietitians with benefits designed to support education, career growth, and professional success! Special perks include: Education Reimbursement – Financial support for advanced learning Career Advancement – Growth programs tailored to RDNs Board Certifications – Financial rewards for obtaining specialty certifications Relocation Assistance – Support when moving 50+ miles (based on location) Professional Membership Dues, CDR, & Licensure Coverage – We cover your professional fees Free CEUs – Through our nutrition education webinar series TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients. Job SummaryWe are seeking a Clinical Dietitian (Hourly-PRN) to join our Nutrition Team in an acute care medical center in Southfield, MI.

Requirements

Credentialed as a Registered Dietitian by the Commission on Dietetic Registration (CDR)
Licensed by the State Dietetics Licensing/Credentialing Board, in states where required
Possess the necessary skills to effectively utilize Microsoft office applications, electronic medical record & diet office systems, and nutrient analysis programming

Nice To Haves

One (1) year of hospital experience, preferred

Responsibilities

Provides medical nutrition therapy including nutrition assessment, diet modification, nutrition education, and intervention for the patient population
Follows all guidelines as outlined within the Company Diet Manual and the Clinical Nutrition Policies & Procedures Manual
Complies with all regulatory standards to include federal, state, and accrediting agencies while adhering to facility confidentiality, HIPAA regulations, and patient rights policies
Trains and mentors patient services staff and interns as applicable
Participates in patient satisfaction programs, departmental meetings, and facility wide Quality Assurance/Performance Improvement programs